Boneless Chicken Legs Saltimbocca at Prego, Westin, Gurgaon
Boneless chicken legs replace traditional veal in this quick Italian sauté, with the mouth-watering addition of sage and turkey ham making the dish practically irresistible. Served with a side of sautéed button mushrooms and steamed parsley potatoes, it is a must-try for any die-hard chicken fan. Try this and you’ll know why it’s called Saltimbocca – Italian for “jump into the mouth”.
Ballotine of Chicken at Olive Bar and Kitchen (reserve now)
Hardcore chicken fans will nod in appreciation at this recipe. Enough to satiate the cravings of the most avid meat eater, this delectable preparation is made by encasing some fine Canadian bacon with smooth creamy chicken mousse and stuffing it all inside a slowly cooked chicken leg. Served with pan-seared Polenta bacon, apple celeriac and hazelnut jus, this isn’t just a dish, it’s a masterpiece.
Grilled Chicken Chops With Jack Daniel Barbecue Sauce at Caffe Tonino (reserve now)
Caffe Tonino in Connaught Place serves up some really good Italian fare at reasonable rates, but the grilled chicken chops plated with some Jack Daniel Barbecue Sauce is one of our favourites. Served with a simple Spaghetti Aglio Olio, the chicken definitely is the ‘star’ of this dish!
Kachi Mirchi ki Murg Tari at Machan, Taj Mahal Hotel
For those who enjoy their chicken with a hit of ‘spice’, the Kachi Mirchi ki Murg Tari at Taj Mahal’s famous restaurant Machan will tick all the right boxes. Good ol’ style chicken curry spiced with pickled green chilli, this one is for the fiery chicken lovers.
Guntur Chilly Chicken at Varq, Taj Mahal Hotel
This one is not for the fainthearted. Wholesome chicken laced with the fiery goodness of Guntur chillies, this hot and spicy Andhra curry is a must do for the serious chilli lover.
Chicken Lemongrass Tikka At Lazeez Affaire
There is something to be said about a dish that effortlessly combines two different flavours, and marries them like they belong together. A twist on the usual chicken tikka, Lazeez Affaire’s Chicken Lemongrass Tikka is one such dish. Bonesless chicken pieces marinated with spices and cooked in tandoor, the lemongrass lends an extra ‘pop’ to the dish.
Chicken Liver and Liquid Bheja Pate at Ek Bar
Ek Bar is the latest bar from the Olive stable, and it has some unique dishes on offer. We particularly liked The chicken liver and liquid bheja pate – a superb take on the French pate, served with a taftan and a salt-marinated chilli.
Chicken Tikka Quesadilla at Indian Accent, The Manor
Indian Accent at The Manor has been doing good Indian Fusion cuisine for many years, and has many interesting dishes to its credit. The Chicken Tikka Quessadilla, served with Swiss Gruyère cheese and pink peppercorn raita, is one such delicacy. A deconstructed version of the butter chicken – roti combo, The Butter Chicken Kulch is a must try.
Bacon Wrapped Chicken with Sausage Stuffing at Smoke House Deli
Chunky and full of flavour, we love the Bacon Wrapped Chicken. The fact that it comes loaded with sausage stuffing is just a perfectly meaty bonus! If you are fond of burgers, the Pulled Roast Chicken Burger and Béarnaise with Double Cheese Melt here are also worth a try.
Deli Roast Chicken at Indigo Deli (reserve now)
Indigo Deli has plenty of great chicken dishes to choose from, so which one you prefer is down to your own personal choice. The Roast Chicken, is by far the best and always has us coming back for more!
Do you like our selection of the best chicken dishes in town? Leave a comment below and let us know!