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Eggscellent Plates: 12 Egg Dishes in Delhi You Have to Try

28 Feb , 2016  

For those of you who can’t confine their love for eggs to a mere omelette or sunny side up for breakfast – and are always looking for dishes that bring out the true flavour of the humble yolk, we’ve got you eggscellent dishes in the capital that you just cannot miss out on.

Tandoori Jalandhari at Rahul Eggs

You’re not a true egg-lover if you haven’t ever eaten at Rahul Eggs. Although, it’s tough to choose just one dish from the 300 varieties of preparations available, the Tandoori Jalandhari tops our list for its desi flavour, loads of cheese and flavourful homemade gravy!

Eggs in a Blanket at Monkey Bar

Image Credits: Nitin Kandhari

Image Credits: Nitin Kandhari

It’s their version of an egg parantha that is sure to brighten your mood on a gloomy Monday morning. A generous stuffing of eggs between a light and non-greasy parantha served with a choice of mutton keema, steak galouti and pork curry. Food coma – guaranteed.

Vegetarian Omelette at All American Diner

Image used for representational purpose only

Image used for representational purpose only

This place is our go-to on those blissful weekend breakfast mornings. Next time you’re here, don’t miss their traditional, simple yet absolutely delicious vegetarian omelette. Stuffed with generous amounts of onions, tomatoes, cheddar, mozzarella cheese and mushrooms or peppers, it makes for the perfect hangover remedy too.

My Egg Devil at Lavaash by Saby (Reserve now)Fine Dine Love

While you soak the sun and enjoy the cool breeze at the picturesque terrace at Lavaash, enjoy Chef Saby’s take on the devilled eggs. A perfect, gooey soft-boiled egg with a crunchy coating of spiced, fried chicken mince and a side-serve of Kasundi, makes this an absolute delight at any time of the day.

63°C Egg Curry at Indian AccentFine Dine Love

When the world-renowned Indian Accent whips up simple dishes with such finesse, we fall short of words to describe its mind-numbing flavours and taste. A conventional egg curry is elevated to a whole new level by topping it with chicken keema and crispy crumbs of bacon. Served alongside an avocado and pomegranate raita, Chef Manish Mehrotra simply leaves us spellbound with this innovation!

Egg Appam at Mahabelly

Image used for representational purpose only

Image used for representational purpose only

If you fancy South Indian cuisine, then you are sure to love the Egg Appams at Mahabelly, Saket. Delicate, soft and paper thin appams make way for a gooey, runny yolk for you to dunk the appam into. Need we say more?

Salchipapas at SocialFine Dine Love

Crisp French fries drenched with a generous amount of Thousand Island dressing and topped with a fried egg and honey mustard chicken sausages – breakfast at Social is serious business.

Egg Kejriwal at SodabottleopenerwalaFine Dine Love

A trio of eggs, cheese and bread coupled with crisp green chillies and perfectly done mushrooms, all topped one on top of the other. Just the thought of this dish is making us salivate.

Akuri on toast at Rustom’s (Reserve now)

Image used for representational purpose only

Image used for representational purpose only

Parsi-styled scrambled eggs are no longer confined to Mumbai. Delhi’s food circuit is loving this simple masala scrambled eggs and fried toast dish, that surprises us with its sheer simplicity and a burst of flavours!

Egg Avocado Sandwich At Smokey’s (Reserve now)

Image used for representational purpose only

Image used for representational purpose only

One sandwich, many veggies and multiple nutrients! This fusion of an avocado with an egg, grilled to perfection will surely become your new comfort food after a long day!

Very Very Special Omelette at Café Delhi Heights

There can be no better way to kickstart your day than with a tall glass of freshly squeezed juice and a Very Very Special Omelette at Café Delhi Heights. Essentially a three eggs omelette served with cheddar cheese, grilled sausages, grilled tomato, sauteed mushrooms, hash brown potatoes & buttered toast – this one indeed is very very special and very very delicious.

Eggs Benedict at Pavilion, ITC Maurya

Poached eggs served on toasted English muffins with double smoked bone ham, glazed with hollandaise sauce – this American breakfast item is the finest you will ever have and is sure is worth every penny!

Missed your favourite eggs? Fret not, let us know in the comments below.


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Profile photo of Gunjan Sawhney
A digital marketer by profession and a food blogger by passion, Gunjan strives to explore world cuisines and travel across the globe. Writing is her one little attempt to put her unstinted love for food and adventure into words and let her connect with people with similar interests.

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